01 - Combine cottage cheese and softened cream cheese in a medium bowl. Mix thoroughly until mostly smooth, leaving a few curds intact for texture.
02 - Stir chopped chives and diced red onion into the cheese mixture. Mix until evenly distributed throughout.
03 - Using slightly wet hands or a small cookie scoop, shape the mixture into 16 uniform bite-sized balls.
04 - Pour everything bagel seasoning onto a plate. Gently roll each ball in the seasoning to coat completely. For variety, coat some bites with extra sesame or poppy seeds if desired.
05 - Arrange seasoned bites on a serving platter. Refrigerate for at least 15 minutes to allow flavors to meld and texture to set before serving.